HONEY & LEMON

Assalamualaikum.. Apa khabar blog- walkers? I am currently in semester break.Tu yang dapat update blog.Lama kan tak update sampai ada lah sorang tu tegur "bila nak update blog" dekat berpuluh kali jugak lah orang tu bising. Okay makcik aku dah update blog ni.Harap kau baca lah yer :p Walaupun hang dah balik matriks time aku update blog ni.Fighting!! for your 2nd semester. Even though I'm currently in semester break tapi break nak habis dah yang oi. Kejap dah masuk sem 2 nanti tak sampai brape bulan dah sem 3 lepas tu sem 4 then practical then grad.Hmm...cepat jugak aku tua. hohoho... InsyaAllah kalau panjang umur aku grad.So nak bincang apa kali ni? As you guys can see, kali ni bukan resepi yang mar nak kongsi.. ohh,its a rhyme.Actually, more about my course. Macam tajuk kat atas ni, yes itulah soalan yang akan mar dengar  setiap kali jumpa orang.Selain tanya "sambung mana?" or "Eh kau ambil apa heh?" or "Mar, seronok tak duduk Kedah?...

Assalamualaikum,readers and selamat hari raya ❤ Dah berapa kali jadi draft je entry ni *hihihi* Sampai ke raya mar bawak entry ni.Takpe lah janji update kan.Rindu sangat2 nak berblog tapi tak berkesempatan.Apa citer orang tu?? I? Alhamdulillah macam budak2 lain batch SPM 2014, I dah sambung belajar. Kat mana?? shushhh.secret.nanti mar cerita. Ada orang rindu tak?Okay mar tolong jangan gedik.Mar je yang tengah rindu.HOMESICK!! Nasib dapat ubat rindu kat family balik cuti raya ni.*dah raya dah pun* Sebab tu lah I baru boleh meng-update blog. Alhamdulillah,mar dapat sambung kat KPTM atau nama panjang nyer Kolej Poly-tech MARA. KPTM mana mar? KPTM bangi heh? Kalau kat bangi takdanya lah aku homesick nye. I dihantar nun hujung kat utara sana tu.Mar dapat kat KPTM Alor Setar.Course apa? Ni cerita sedih sikit tapi mar terima apa yang Allah bagi.Mar dapat course tourism management under UiTM. Aikk? tadi kata sambung kat KPTM tapi course under UiTM. Macam ni siapa tahu pasal pr...

Assalamulaikum,lovelies.. So how was your baking day?Siapa yang almost everyday baking?Mar tabik ah kat korang.My baking day was worst!Ada lah hari yang menjadi dan ada hari yang tak menjadi.I don't know why i still can't bake a perfect piece of brownies.I hate that fact about me.I mean resepi die takde lah susah mana kan..Errgh.Anyway hari ni mar bukan nak share about brownies.It is congo bars guys!! I know kat Malaysia itu lah dessert yang suatu ketika popular.Tak tau sekarang macam mana. Oooh..ooh..oohh..I have fun fact untuk korang, CONGO BAR = BLONDIES = BROWNIES. Well mesti ramai tengah gelakkan mar, I know saya teramatlah lembab.Actually mar keliru mula2 sebab kalau mar cari resepi blondies keluar yang blondies sahaja tapi kalau congo bar keluar congo bar sahaja but if mar compare the recipe practically it is the same thing. Okay recipe ni mar buat dua kali and it turn out to be cakey.First attempt it turns out to more cakey, i mean the taste memang macam butter c...

Assalamualaikum,lovelies ❤ Tengah buat apa tu?Ada tak yang tengah bake malam malam ni? If tengah bake continue baking and jangan gopoh okay.Take your time.Yang tak buat apa-apa tu,I have a new recipe for you guys. Actually mar nak tunggu hari ahad baru nak post new recipe sebab hari sabtu nak buat congo bars.Anyway mar post dulu recipe yang mar pernah buat before this.Since this recipe share the same frosting as previous recipe and mar dah buat banyak kali cake ni,so I think I should share this recipe first.Let's start baking! Ingredients: ❤ 1 cup walnuts or any kind of nut yang korang suka or raisins or nak tak nak letak pun takpa. ❤ 2 1/2 cup grated carrot (if ada food processor sangat membantu) ❤ 2 cup of all purpose flour/self raising flour/plain flour ❤ 1 teaspoon baking soda ❤ 1 1/2 teaspoon baking powder ❤ 1/2 teaspoon salt ❤1 1/2 teaspoon cinnamon (boleh kurangkan or lebihkan ikut citarasa sendiri) ❤4 large eggs (kalau ada medium size ada solution jus...

Assalamualaikum,lovelies ❤ First recipe girls and guys(yang minat baking lah kan) Jangan malu lah for lelaki yang minat bake.Okay let's start! Hari ni mar nak share recipe yang dah berkali-kali mar buat because kat rumah ni ada yang minat sangat. Ingredients: ❤200 gram of butter. (you can use unsalted or salted butter tapi kalau korang guna unsalted kena add a little bit of salt.) ❤1 1/4 cup of castor sugar. ❤2 1/2 cup of plain flour. ❤1/2 cup of butter milk.(substitute: 1 cup of regular milk + 1 teaspoon of vinegar or lemon juice.However better use lemon juice) ❤4 large eggs ❤1 teaspoon vanilla essence ❤1 teaspoon baking powder ❤1 teaspoon baking soda ❤1 tablespoon cocoa powder ❤red food colouring.(measurement depends pada kemerahan yang kita nak.) ❤1 teaspoon vinegar(optional:function untuk menghasilkan kek yang moist) Steps: 1) Preheat oven at 180 degree celcius. 2) Sieve all your dry ingredients(flour,cocoa powder and baking powder) 3)Beat the...

Assalamualaikum, Oh my,first entry for baking site.Nervous.Berpeluh mengalahkan orang lari marathon.As the first entry mar taknak straight to recipe.Kita simpan dulu.Tajuk entry pun dah straight foward.So kira hari ni mar share tips that i get from youtube and from my past baking failure. Let's get started! Okay, tips 1, kena tau apa itu granulated sugar,castor sugar and sugar if it stated on the recipe.Basicly there are all the same thing.Jangan ambil mudah ye bab-bab macam ni sebab it happened to me.Masa first time mar nak baking mar nak bake brownies and tak jadi langsung mar punya brownies.Rasa die manis giler.Mar refer balik recipe and try to find my mistake.Rupanya mar salah guna gula.Mar guna gula biasa dan bukan castor sugar.Dalam recipe tu cakap 'sugar',since ilmu baking cetek so mar pakai gula biasa.There are differences between those two sugar. Satu lagi yang buat orang keliru some recipe kata granulated sugar.Kita start pening,pergi kedai tak j...

Assalamualaikum, readers or should i call friends since yang baca blog mar kebanyakkan my bestfriends and classmates.Not really sure there are someone else whom i not know reading my blog tapi ni 2015 ofcourse ada kan. Anyway sekejap je kan dah masuk bulan dua in 2015.Makin tualah mar... Mar rasa macam baru semalam mar habis jawab last paper for SPM.Lagi beberapa hari lagi result spm nak keluar. Okay stop dah mukadimah yang panjang I just staright to the point.This is just a short entry * rasanya lah ^-^ * Since it already new year, mar nak ubah blog mar a little bit.Mar nak put all my dreams in here. I mean baking and cooking.I want to turn this blog into food blog. I know it sounds crazy.Yelah nak jadi food blogger ni you kena pandai photograpy so that you can post your creation.Mar akan cuba tapi probably tak banyak gambar.Mar bukan nak tunjuk sangat mar nak teach anyone yang beginner dalam baking and cooking ni.Mar maybe tak pro.Ada banyak blogger yang lagi pro. ...